Henry Hei Ning LAM 林熙寧

Henry H N Lam received the BSc degree (with distinction) in Chemical Engineering in 1998 and the MSc degree in computer science in 1999 from Stanford University. He received the PhD degree in Chemical Engineering from the Massachusetts Institute of Technology in 2005. His doctoral thesis "Electrostatic and affinity enhancement of protein partitioning in two-phase aqueous micellar systems" was jointly supervised by Prof. Daniel Blankschtein and Daniel I. C. Wang. After graduating from MIT, he joined the Aebersold Group at the Institute for Systems Biology, Seattle, WA, as a postdoctoral research scientist. There, he switched his research direction to proteomics and systems biology.  
 
Henry is now an Associate Professor in the Department of Chemical and Biological Engineering (CBE) at the Hong Kong University of Science and Technology. His research interests are primarily in method development and application of proteomics and mass spectrometry, and systems biology of microbial systems.  He is an award-winning teacher, and has played a key role in teaching innovation and undergraduate curriculum development in his department.