SENG News

The entrepreneurship success of the School of Engineering (SENG) members was recognized with six out of 18 start-ups in the “Unicorns HK 2021” shortlist being founded or co-founded by SENG faculty or alumni.
The entrepreneurship success of the School of Engineering (SENG) members was recognized with six out of 18 start-ups in the “Unicorns HK 2021” shortlist being founded or co-founded by SENG faculty or alumni. 
A Cradle of Innovation
Breer was founded by the all-HKUST team: (from left to right) Suyash Mohan (2021 BBA in Economics), Anushka Purohit (Electronic and Computer Engineering undergraduate), Naman Tekriwal (Management undergraduate), and Deevansh Gupta (Marketing undergraduate).
Breer was founded by the all-HKUST team: (from left to right) Suyash Mohan (2021 BBA in Economics), Anushka Purohit (Electronic and Computer Engineering undergraduate), Naman Tekriwal (Management undergraduate), and Deevansh Gupta (Marketing undergraduate). 
Fancy a Pint of Waste Bread?
Langston Suen foresees the ultrasound treatment could benefit up to 80% of the estimated 300 to 500 million retinal disease patients worldwide that require invasive eye surgery every year.
Langston Suen foresees the ultrasound treatment could benefit up to 80% of the estimated 300 to 500 million retinal disease patients worldwide that require invasive eye surgery every year.  
Ultrasound for Drug Delivery in Eye Care
A group photo of Mr. Donny Siu, Acting Director of Entrepreneurship Center (fifth left), Mr. Andrew Young (fourth left), Associate Director (Innovation) of the Sino Group, and the winners.
A group photo of Mr. Donny Siu, Acting Director of Entrepreneurship Center (fifth left), Mr. Andrew Young (fourth left), Associate Director (Innovation) of the Sino Group, and the winners. 
Nick Chin Jing-Wei (left) and Kyle Wong Kwan-Long (right) demonstrated their camera-based health and wellness monitoring solution at the 7th Hong Kong University Student Innovation and Entrepreneurship Competition.
Nick Chin Jing-Wei (left) and Kyle Wong Kwan-Long (right) demonstrated their camera-based health and wellness monitoring solution at the 7th Hong Kong University Student Innovation and Entrepreneurship Competition. 
HKUST Chemical and Biological Engineering alumna Eva Tsang shares her experiences and management philosophy on working in the Greater Bay Area where she has made her mark on the cosmetics industry.
HKUST Chemical and Biological Engineering alumna Eva Tsang shares her experiences and management philosophy on working in the Greater Bay Area where she has made her mark on the cosmetics industry. 
Greater Bay Area Entrepreneur
Zhang Yunfei said building a supply chain can help lower the cost and enhance product quality, so it is important to find the first buyer of the new product.
Zhang Yunfei said building a supply chain can help lower the cost and enhance product quality, so it is important to find the first buyer of the new product. 
Lessons for Aspiring Young Entrepreneurs
Prof. Tim Cheng (top left), Dean of Engineering, introducing Dr. Zhang Yunfei (bottom) as the guest speaker and Prof. Jack Lau (top right) as the moderator in the third webinar of the HKUST Entrepreneurship Fireside Chat Series.
Prof. Tim Cheng (top left), Dean of Engineering, introducing Dr. Zhang Yunfei (bottom) as the guest speaker and Prof. Jack Lau (top right) as the moderator in the third webinar of the HKUST Entrepreneurship Fireside Chat Series.  
The Voyage of Entrepreneurship
Learning by doing: Andy Choy (left), Isaac Kwan (center), and Michael Lui (right) created a long-lasting antimicrobial hand cream in an experiential learning course on product and process design in Spring 2020.
Learning by doing: Andy Choy (left), Isaac Kwan (center), and Michael Lui (right) created a long-lasting antimicrobial hand cream in an experiential learning course on product and process design in Spring 2020. 
Connecting Student Innovation with Alumna-Entrepreneur
Chemical and Biological Engineering alumna Vanessa Ho Po-Ki (right, first row), Prof. Marshal Liu (left, first row), and three BEng fresh graduates (from left, second row) Andy Choy Man-Hin, Isaac Kwan Chi-Shing and Michael Lui Wing-Piu, join hands to achieve product commercialization of an idea that originated in a course project.
Chemical and Biological Engineering alumna Vanessa Ho Po-Ki (right, first row), Prof. Marshal Liu (left, first row), and three BEng fresh graduates (from left, second row) Andy Choy Man-Hin, Isaac Kwan Chi-Shing and Michael Lui Wing-Piu, join hands to achieve product commercialization of an idea that originated in a course project.